Ultra-Fast Clearance: Hong Kong Airport has a dedicated "green channel" for perishable aquatic products, with clearance time shortened to 2-4 hours—minimizing spoilage risks for high-value seafood like lobsters and abalones.
Extensive Air Network: Hong Kong Airport is a global aviation hub, cooperating with over 100 airlines (including Air China, Air Hong Kong) to cover major destinations worldwide, ensuring fast transit.
Professional Low-Temperature Facilities: The airport is equipped with -18℃ frozen warehouses and 0-4℃ refrigerated warehouses, plus insulated handling tunnels, ensuring no temperature rise during seafood storage and transfer.
Aquatic Quarantine Expertise: Hong Kong aligns with international seafood quarantine standards, with professional teams to quickly verify aquatic product certificates—avoiding delays caused by non-compliant documents.
Seafood-Specific Packaging: We use -18℃ ultra-low-temperature insulation boxes, food-grade waterproof films, and dry ice (for frozen seafood) or gel packs (for chilled seafood) to maintain stable temperatures. For live seafood (like crabs), we add oxygenation devices and shockproof buffers.
Aquatic Quarantine & Document Preparation: Our team handles all seafood-related documents, including aquatic product inspection and quarantine certificates, traceability documents, packing lists, and commercial invoices—ensuring compliance with China and destination country food safety regulations.
Low-Temperature Air Freight Options: We cooperate with airlines (Air China, Cathay Pacific) with dedicated seafood cold-chain cargo holds, offering chilled (0-4℃) and frozen (-18℃) transport services. Economy (2-3 days) and expedited (1 day) options are available, with transparent air freight costs.
Real-Time Temperature & Cargo Tracking: Each seafood shipment is equipped with a dual-mode (GPS+Bluetooth) temperature tracker, updating data every 10 minutes. You can monitor real-time location, temperature, and humidity via our system—ensuring full control over seafood freshness.
Hong Kong Airport Seafood Pickup: Our 24/7 team uses -10℃ refrigerated vehicles to pick up seafood at Hong Kong Airport, coordinating with airlines for immediate transfer to cold-chain facilities—no temperature fluctuations.
Hong Kong Temperature-Controlled Warehousing: Our Hong Kong warehouse offers -18℃ frozen storage and 0-4℃ chilled storage, with 24-hour humidity control (75-85% for chilled seafood). We provide sorting, quality inspection, and repackaging services to maintain seafood quality.
Hong Kong Airport to Shenzhen/Guangzhou Cold-Chain Transport: We use dual-temperature refrigerated trucks with GPS monitoring for cross-border transportation. Customs clearance at Lok Ma Chau/Huanggang ports is expedited via "seafood green channel", ensuring door-to-door cold-chain coverage.
Guangzhou to Hong Kong Airport Logistics Service: We provide door-to-door pickup from Guangzhou fishing ports (Haimen, Nansha) and seafood markets, using insulated vehicles to transport seafood to Hong Kong Airport—total transit time within 3 hours.
Shenzhen to Hong Kong Airport Logistics Service: We offer pickup from Shenzhen Yantian Port and seafood wholesale markets, with direct access to Hong Kong Airport via Shenzhen Bay Port—customs clearance completed in 1 hour.
Seafood-Specific Document Preparation: We prioritize time-sensitive aquatic documents like inspection and quarantine certificates, ensuring they are issued within 12 hours to match the short shelf life of seafood.
Seafood Freshness Insurance: We offer specialized insurance for seafood, covering losses caused by spoilage, temperature deviations, or transportation delays. Our claim settlement is completed within 3 working days, with a settlement rate exceeding 98%.
Multilingual Customer Support: Our customer service team provides 24/7 support in English, Spanish, Arabic, and other languages, answering your inquiries about customs clearance progress, freight costs, and shipment status at any time.
18+ Years of Seafood Logistics Expertise: Founded in 2007, we handle over 8,000 tons of seafood shipments annually, familiar with the logistics characteristics of lobsters, abalones, crabs, and frozen fish.
Best Services & Cheapest Prices: With long-term cooperation with major airlines and Hong Kong customs, we obtain preferential freight rates and clearance fees, passing the benefits to you with no hidden costs.
Made in China Reliable Cargo Agent: We are rooted in Guangzhou and Shenzhen, familiar with local seafood supply chains, and provide seamless connection between coastal sourcing and Hong Kong air logistics.
Freshness & Safety Guarantee: Professional low-temperature packaging, real-time temperature monitoring, and ultra-fast clearance ensure a 99.6% seafood intact rate—we compensate for losses if freshness standards are not met.
Integrated Cross-Border Logistics: Covering Guangzhou/Shenzhen pickup, Hong Kong airport clearance, cold-chain warehousing, and global air freight—we provide a full-link solution to optimize your seafood supply chain.
Supplier contact information
Packing List (including seafood type, quantity, weight, volume, and required temperature)
Commercial Invoice (Proforma Invoice is acceptable)
Cargo photos (to confirm seafood variety and initial quality)
Expected shipping time

Contact Us
Email: CargoShipping@qq.com
sales8@BLShipping.com
WeChat / WhatsApp / Tel: 008618898403007
office: Room 607-608, 6/Floor Talent Building,
No. 1 Yichuang Street, Huangpu District,
Guangzhou City, Guangdong 510555 China
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BETTERluck Shipping (Guangzhou) Limited
Tax Registration No.: 9144010105658851XX
NVOCC No.: GD202011063586 member of
Made-in-China Alibaba 1688 CIFA WCA IATA
China Import and Export Fair (Canton Fair)
Website: https://www.BLShipping.com/
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